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Flat Black / Moksa

Flat Black / Moksa

Pastry stout aged over 24 months in Willett Rye barrels with the addition of Guatemalan cacao and Madagascar vanilla.

$17.45
Flat Black / Moksa—
$17.45
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Description

Pastry stout aged over 24 months in Willett Rye barrels with the addition of Guatemalan cacao and Madagascar vanilla.